Evaporation System
Evaporation System
The MVR evaporation process utilizes mechanical energy to drive the re-compression of steam, recovering the latent heat of the secondary steam, thereby significantly reducing energy consumption. Its advantages are mainly reflected in the following aspects:
Compared with traditional multi-effect evaporation, energy consumption can be reduced by 60% to 80%, and only a small amount of electricity is needed to drive the compressor. It is particularly suitable for scenarios with high energy costs.
The traditional multi-effect evaporation process requires condensing the secondary steam, which consumes a large amount of cooling water. However, the MVR system hardly requires any cooling water, thereby reducing water resource waste.
It can handle solutions with high boiling point increases, and also control low-temperature evaporation to prevent heat-sensitive components in food and medicine from being damaged by high temperatures.
Integrating PLC control system, it can adjust parameters such as compressor speed and feed volume in real time, reducing the need for manual intervention.
The MVR equipment has a high degree of integration and a small footprint, making it suitable for factories with limited space.
The equipment can be applied to fields such as chemical engineering, food and beverage, biological fermentation, pharmaceuticals, agriculture, and new energy.
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